From kimchi to kraut (and now broth), explore our award-winning range and design your own gut-loving bundle.
AWARD WINNING FERMENTS? You bet your gut.
We took home gold, silver, AND bronze at the 2025 Royal Tasmanian Fine Food Awards.
From kimchi to kraut (and now broth), explore our award-winning range and design your own gut-loving bundle.
We took home gold, silver, AND bronze at the 2025 Royal Tasmanian Fine Food Awards.
