Probiotic Beet Spread

Probiotic Beet Spread

INGREDIENTS

  • 1 can cannellini beans, drained
  • 2 tbsp Gaga’s Apple Cider Vinegar
  • 1/3 cup olive oil
  • 1/3 cup cashew butter (or tahini)
  • 1/2 tsp cumin
  • 2 cloves garlic
  • 1/3-1/2 cup Gaga’s Cultured Beetroot Slices Slices
  • Salt, to taste

METHOD
Simply blend all ingredients together until smooth!

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