Organic Power Kraut

Power Kraut is made using Australian Certified Organic ingredients and ready to elevate all your favourite meals. A delicious, organic solution to your digestive woes, with four different fermented flavours to try.

  • Bavarian

    Enjoyed for centuries, the sweet notes of caraway seeds combine with mild acidity to produce this crisp, fresh ferment. This kraut is certified organic and 100% Australian.

    Ingredients: cabbage, caraway seeds, sea salt.

  • Ginger & Turmeric

    The potent anti-inflammatory forces of ginger and turmeric combine to produce this zesty, crisp kraut. This kraut is certified organic and 100% Australian.

    Ingredients: cabbage, carrot, ginger, turmeric, pepper, sea salt.

  • Vegan Kimchi

    The staple of a nation, ginger and dried red peppers give this Kimchi a spicy umami flavour only achievable through natural, slow fermentation. This kimchi is certified organic and 100% Australian.

    Ingredients: cabbage, carrot, onion, ginger, garlic, chilli, sea salt.

  • Moroccan Beets

    The spice of Morocco, toasted cumin brings a warm edge to this beetroot-cabbage collaboration. This kraut is certified organic and 100% Australian.

    Ingredients: cabbage, beetroot, cumin, sea salt.

Power Kraut: Gaga's Eating Guide

Classic Sandwich Topper: Layer Power Kraut on your sandwiches or wraps for a tangy crunch.

Salads: Mix Power Kraut into salads for added texture and flavour.

Buddha Bowls: Incorporate Power Kraut into grain bowls with veggies, protein, and a tasty dressing.

Avocado Toast: Spread mashed avocado on toast and top with Power Kraut for a flavourful breakfast or snack.

Eggs & Kraut: Top scrambled or fried eggs with a generous helping of Power Kraut.

A Healthy Snack: Simply enjoy it straight from the jar with a fork!